Nov 19, 2018
Our version of the classic chocolate confection that has become a tradition to be consumed throughout Christmas time. Evoking memories of towers of gold wrapped rochers and chocolate decadence! We hope you enjoy this recipe. These are also featured as one of our...
Oct 3, 2018
Every year, William meets with the world’s best pastry chefs at the annual Relais Desserts Seminar in France. Here the patissiers and chocolatiers exchanges new ideas, concepts and recipes. The world of fine patisserie is always evolving and inspiration comes...
Oct 3, 2018
It is now October and Chocolate week is imminent. We certainly have a busy month ahead! We are very excited to announce a two-week collaboration with the Sanderson hotel. You will find a William Curley pop-up shop located in the hotel where all of our signature...
Oct 3, 2018
All of this cold weather calls for lots of warming drinks… I always like something sweet with my cup of tea or hot chocolate. This recipe is perfect comfort food and always reminds me of the child-like joy of biting into a big chocolate cookie! Featured in the William...
Sep 13, 2018
With so many promotions and collaborations, William’s summer has been spent developing all sorts of new chocolates. For all of our Chocolate Post subscribers we are giving away a surprise 6-piece box with any order over £40. All of the flavours will be brand new and...
