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Seasonal Recipe – Apricot Croustade

Seasonal Recipe – Apricot Croustade

Jul 8, 2020

Apricot Croustade Makes 8 Recipes:     Pistachio and kirsch frangipane   Other Ingredients: 24x sheets Filo Pastry, Cherry Jam, Melted Butter, Caster Sugar, Icing Sugar for dusting, 10 – 12 Apricots, Cherries, Chopped Pistachio, Apricot Nappage   You will...
Seasonal Recipe – Custard Tart

Seasonal Recipe – Custard Tart

May 4, 2020

Custard Tart             Makes 12 Tarts   Recipes:     Almond pastry, crème brulee, crystallised almonds Other Ingredients: Icing sugar You will also need: twelve 8cm diameter by...
William’s Diary – March

William’s Diary – March

Mar 13, 2020

This week, William has been cooking for ‘Eat Jersey’. It is a charity event hosted by the Atlantic Hotel to raise money for the Durrell Wildlife Conservation Trust. William made his signature Jaffa Cake Tart served with Maple Orange & yoghurt Ice cream...
Seasonal Recipe – Bakewell Tart

Seasonal Recipe – Bakewell Tart

Mar 13, 2020

Crisp pastry case filled with a raspberry jam and almond sponge   Makes Approximately 30 Tarts   Recipes:     Sweet Pastry                   Raspberry Jam...